HTS heading 0709 · Chapter 07
HTS 0709: Other vegetables, fresh or chilled
HTS heading 0709 covers other vegetables, fresh or chilled. It has 29 tariff lines with a duty rate; the general (MFN) rates are 8.8¢/kg + 20% (6 lines), 20% (4 lines), 11.3% (3 lines) and others.
Imports may also owe Chapter 99 tariffs (Section 232, 301 or 201) depending on origin and date, plus the Merchandise Processing Fee and, by sea, the Harbor Maintenance Fee.
Rates from the 2026 HTS Revision 22, effective October 30, 2026. Source: U.S. International Trade Commission.
Tariff lines and duty rates
| HTS code | Description | General | Special | Column 2 | Estimate |
|---|---|---|---|---|---|
| 0709.20 | Asparagus: | ||||
| 0709.20.10 | Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air | 5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |
| 0709.20.10.10 | White[kg] | Estimate → | |||
| 0709.20.10.90 | Other[kg] | Estimate → | |||
| 0709.20.90 | Other | 21.3% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |
| 0709.20.90.10 | White[kg] | Estimate → | |||
| Other: | |||||
| 0709.20.90.40 | Certified organic[kg] | Estimate → | |||
| 0709.20.90.70 | Other[kg] | Estimate → | |||
| 0709.30 | Eggplants (aubergines): | ||||
| 0709.30.20 | If entered during the period from April 1 to November 30, inclusive, in any year | 2.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |
| 0709.30.20.20 | Chinese[kg] | Estimate → | |||
| 0709.30.20.40 | Italian[kg] | Estimate → | |||
| 0709.30.20.60 | Other[kg] | Estimate → | |||
| 0709.30.40 | Other | 1.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |
| 0709.30.40.20 | Chinese[kg] | Estimate → | |||
| 0709.30.40.40 | Italian[kg] | Estimate → | |||
| 0709.30.40.60 | Other[kg] | Estimate → | |||
| 0709.40 | Celery other than celeriac: | ||||
| 0709.40.20.00 | Reduced in size[kg] | 14.9% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | Estimate → |
| Other: | |||||
| 0709.40.40 | If imported and entered during the period from April 15 to July 31, inclusive, in any year | 0.25¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |
| 0709.40.40.20 | Certified organic[kg] | Estimate → | |||
| 0709.40.40.40 | Other[kg] | Estimate → | |||
| 0709.40.60 | Other | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 4.4¢/kg | |
| 0709.40.60.20 | Certified organic[kg] | Estimate → | |||
| 0709.40.60.40 | Other[kg] | Estimate → | |||
| Mushrooms and truffles: | |||||
| 0709.51.01 | Mushrooms of the genus Agaricus | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | |
| 0709.51.01.10 | Certified organic[kg] | Estimate → | |||
| 0709.51.01.50 | Other[kg] | Estimate → | |||
| 0709.52.05.00 | Mushrooms of the genus Boletus[kg] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | Estimate → |
| 0709.53.00.00 | Mushrooms of the genus Cantharellus[kg] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | Estimate → |
| 0709.54.00.00 | Shiitake (Lentinus edodes)[kg] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | Estimate → |
| 0709.55.00.00 | Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)[kg] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | Estimate → |
| 0709.56.00.00 | Truffles (Tuber spp.)[kg] | Free | Free | Estimate → | |
| 0709.59 | Other: | ||||
| 0709.59.11.00 | Truffles[kg] | Free | Free | Estimate → | |
| 0709.59.91.00 | Other[kg] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | Estimate → |
| 0709.60 | Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): | ||||
| 0709.60.20 | Chili peppers | 4.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |
| 0709.60.20.10 | Greenhouse[kg] | Estimate → | |||
| Other: | |||||
| 0709.60.20.20 | Jalapeno[kg] | Estimate → | |||
| 0709.60.20.30 | Mini sweet peppers[kg] | Estimate → | |||
| 0709.60.20.40 | Anaheim[kg] | Estimate → | |||
| 0709.60.20.50 | Poblano[kg] | Estimate → | |||
| 0709.60.20.60 | Serrano[kg] | Estimate → | |||
| 0709.60.20.70 | Other[kg] | Estimate → | |||
| 0709.60.40 | Other | 4.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |
| Greenhouse: | |||||
| Sweet bell-type peppers (Capsicum annum): | |||||
| Certified organic: | |||||
| 0709.60.40.05 | Green[kg] | Estimate → | |||
| 0709.60.40.07 | Red[kg] | Estimate → | |||
| 0709.60.40.09 | Yellow[kg] | Estimate → | |||
| 0709.60.40.11 | Orange[kg] | Estimate → | |||
| 0709.60.40.13 | Other[kg] | Estimate → | |||
| Other: | |||||
| 0709.60.40.17 | Green[kg] | Estimate → | |||
| 0709.60.40.22 | Red[kg] | Estimate → | |||
| 0709.60.40.27 | Yellow[kg] | Estimate → | |||
| 0709.60.40.32 | Orange[kg] | Estimate → | |||
| 0709.60.40.37 | Other[kg] | Estimate → | |||
| 0709.60.40.55 | Other[kg] | Estimate → | |||
| Other: | |||||
| Sweet bell-type peppers (Capsicum annum): | |||||
| Certified organic: | |||||
| 0709.60.40.60 | Green[kg] | Estimate → | |||
| 0709.60.40.63 | Red[kg] | Estimate → | |||
| 0709.60.40.66 | Yellow[kg] | Estimate → | |||
| 0709.60.40.69 | Orange[kg] | Estimate → | |||
| 0709.60.40.72 | Other[kg] | Estimate → | |||
| Other: | |||||
| 0709.60.40.74 | Of a kind for processing as described in statistical note 3 to this chapter[kg] | Estimate → | |||
| Other: | |||||
| 0709.60.40.78 | Green[kg] | Estimate → | |||
| 0709.60.40.81 | Red[kg] | Estimate → | |||
| 0709.60.40.84 | Yellow[kg] | Estimate → | |||
| 0709.60.40.87 | Orange[kg] | Estimate → | |||
| 0709.60.40.91 | Other[kg] | Estimate → | |||
| 0709.60.40.95 | Other[kg] | Estimate → | |||
| 0709.70.00 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |
| 0709.70.00.10 | Certified organic[kg] | Estimate → | |||
| 0709.70.00.50 | Other[kg] | Estimate → | |||
| Other: | |||||
| 0709.91.00.00 | Globe artichokes[kg] | 11.3% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.92.00.00 | Olives[kg] | 8.8¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | Estimate → |
| 0709.93 | Pumpkins, squash and gourds (Cucurbita spp.): | ||||
| 0709.93.10.00 | Pumpkins[kg] | 11.3% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.93.20 | Squash | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |
| Certified organic: | |||||
| 0709.93.20.20 | Zucchini[kg] | Estimate → | |||
| 0709.93.20.22 | Butternut[kg] | Estimate → | |||
| 0709.93.20.25 | Grey[kg] | Estimate → | |||
| 0709.93.20.28 | Spaghetti[kg] | Estimate → | |||
| 0709.93.20.30 | Yellow straightneck[kg] | Estimate → | |||
| 0709.93.20.32 | Kabocha[kg] | Estimate → | |||
| 0709.93.20.35 | Acorn[kg] | Estimate → | |||
| 0709.93.20.38 | Other[kg] | Estimate → | |||
| Other: | |||||
| 0709.93.20.55 | Zucchini[kg] | Estimate → | |||
| 0709.93.20.60 | Butternut[kg] | Estimate → | |||
| 0709.93.20.65 | Grey[kg] | Estimate → | |||
| 0709.93.20.70 | Spaghetti[kg] | Estimate → | |||
| 0709.93.20.75 | Yellow straightneck[kg] | Estimate → | |||
| 0709.93.20.80 | Kabocha[kg] | Estimate → | |||
| 0709.93.20.85 | Acorn[kg] | Estimate → | |||
| 0709.93.20.90 | Other[kg] | Estimate → | |||
| 0709.93.30.00 | Gourds (Cucurbita spp.)[kg] | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.99 | Other: | ||||
| 0709.99.05.00 | Jicamas, and breadfruit[kg] | 11.3% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.99.10.00 | Chayote (Sechium edule)[kg] | 5.6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.99.14.00 | Okra[kg] | 20% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.99.30.00 | Fiddlehead greens[kg] | 8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | Estimate → |
| 0709.99.45.00 | Sweet corn[kg] | 21.3% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | Estimate → |
| 0709.99.90 | Other | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |
| 0709.99.90.05 | Bitter melon (Momordica charantia)[kg] | Estimate → | |||
| 0709.99.90.10 | Cilantro[kg] | Estimate → | |||
| 0709.99.90.30 | Cactus leaves[kg] | Estimate → | |||
| 0709.99.90.85 | Other[kg] | Estimate → |
98 lines shown. Statistical suffixes (the last two digits) inherit the rate of the 8-digit subheading above them.
Example: base duty and fees on $10000
For HTS 0709.20.10 at the general rate of 5%, shipped by ocean, before any Chapter 99 tariffs:
| Base duty (5%) | $500.00 |
| Merchandise Processing Fee (0.3464%, min $34.58) | $34.64 |
| Harbor Maintenance Fee (0.125%) | $12.50 |
| Duty and fees | $547.14 |
Origin-specific tariffs can multiply this. Run this example from China or from Mexico to see every line.
Special program codes in this heading
- A, A*, A+
- Generalized System of Preferences (GSP)
- AU
- U.S.–Australia FTA
- BH
- U.S.–Bahrain FTA
- CL
- U.S.–Chile FTA
- CO
- U.S.–Colombia Trade Promotion Agreement
- D
- African Growth and Opportunity Act (AGOA)
- E, E*
- Caribbean Basin Economic Recovery Act
- IL
- U.S.–Israel FTA
- JO
- U.S.–Jordan FTA
- KR
- U.S.–Korea FTA (KORUS)
- MA
- U.S.–Morocco FTA
- OM
- U.S.–Oman FTA
- P, P+
- CAFTA-DR
- PA
- U.S.–Panama Trade Promotion Agreement
- PE
- U.S.–Peru Trade Promotion Agreement
- S, S+
- USMCA (United States–Mexico–Canada Agreement)
- SG
- U.S.–Singapore FTA
A special rate applies only when the goods qualify under that program's rules of origin and the claim is made at entry.
